Sandwiched Under Chase Street Market
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Summer Hours:

Sun-Tues: 11 AM-4PM

Wed-Sat: 11 AM-9PM

 

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Beer of the Month: Harpoon

 

Wednesday, May 25th


Balsamic Glazed Portobello Mushroom toasted on a Brioche Roll with Fresh Mozzarella, Roasted Red Peppers and Spinach.

Special Salad

 

Garlic & Herb Chicken Breast on a bed of Spinach with Fresh Blueberries, Strawberries, Pepper Cheddar Cheese, Red Onions, Walnuts and Maple Vinaigrette.


Pick Two Options for Side Salads

  • Baked Potato Salad
  • Broccoli, Bacon and Cheddar
  • Carrot Slaw
  • Rotini Pasta
  • Macaroni Salad
  • Chick Pea

Soup of the Day

 

Hungarian Mushroom – (Contains Gluten & Dairy; Meat Free) - Served with Bread and Butter

 

Beef N’ Bean Chili – (Contains Meat - Gluten Free & Dairy Free) – Served with Crackers

  • Angry Orchard Cider
  • Ballast Point Calm Before the Storm
  • Blue Moon
  • Budweiser
  • Dogfish 60 Minute IPA
  • Dogfish Beer to Drink Music To
  • Flying Dog Mint Julep
  • Founders Mosaic
  • Great Divide Yeti
  • Harpoon Big Squeeze
  • Harpoon Hoppy Adventure
  • Harpoon IPA
  • Harpoon Wannamango
  • Hobbs Swift River IPA
  • Long Trail Ale
  • Long Trail IPA
  • Moat Mountain Stout
  • Shacketts
  • Smuttynose Cherry Sour
  • Smuttynose Finest Kind
  • Smuttynose Nott
  • Stoneface IPA
  • Throwback Hopstruck
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